Classic Appetizers
Cheese Curds • Mozzarella Sticks • Breaded Mushrooms • jalapeño Poppers • Potato Skins
All Day Menu
- All
- Appetizers
- Chicken Wings
- Salads
- Burgers
- Sandwiches
- Wraps
Appetizers
artichoke-dip
A hot creamy blend of artichoke, cream cheese, jalapeños, diced onion, and pepper jack cheese. Served with tortilla chips.
frickle-roll
Three pickle spears wrapped with ham and seasoned cream cheese, in an egg roll wrap and deep fried. Served with spicy ranch dipping sauce.
beef-nachos
Tortilla chips covered with nacho cheese sauce and seasoned beef, topped with black olives, diced tomato, green onion, and sliced jalapeño.
chicken-quesadilla
Grilled jalapeño tortilla filled with chicken, Pico de Gallo, cheddar and Monterey jack cheese blend.
calamari
A 6-ounce portion of lightly breaded calamari rings and tentacles. Served with rémoulade sauce and lemon wedge.
jumbo-soft-pretzel
A 10-ounce super soft pretzel baked with kosher salt, and served with nacho cheese sauce and brown mustard.
vegetarian-combo-platter
Enjoy these rock favorites with your friends! Mozzarella sticks, onion rings, jalapeño poppers, and breaded mushrooms.
combo-platter
Enjoy these rock favorites with your friends! Boneless wings, onion rings, cheese curds, and artichoke dip.
Chicken Wings
Honey BBQ • Teriyaki • Hot • Mild Mannered • Rock’d Up • Cajun Dry Rub • Jamaican Jerk • Chipotle BBQ • Mango Habañero • Garlic Parmesan • Honey Sriracha
boneless-chicken-wings
Served with Celery Sticks, and choice of Ranch or Blue Cheese dressing.
bone-in-chicken-wings
Served with Celery Sticks, and choice of Ranch or Blue Cheese dressing (Breaded or Naked).
Salads
Ranch • Bleu Cheese • French • Raspberry Vinaigrette • Spicy Ranch • Honey Mustard
cobb
Mixed greens topped with bacon bits, cheddar and Monterey jack cheese, hardboiled egg, black olives, tomatoes, green pepper, capers, and croutons.
cranberry-bacon-blue
Mixed greens topped with bacon, cranberries, and bleu cheese crumbles, and croutons.
southwest
Mixed greens topped with a medley of corn, black beans, poblaño peppers, red peppers, and onion. Crowned with cheddar jack cheese and tortilla strips. Served with tomato slices, ranch and salsa.
chicken-almond
Mixed greens topped with cucumber, celery, mandarin oranges, cranberries, and grilled or crispy chicken breast. Covered with toasted almonds.
caesar
Crisp cuts of Romaine topped with creamy Caesar dressing and crowned with shredded parmesan cheese, seasoned croutons, hard cooked egg, and capers.
taco
Seasoned beef, shredded cheese, shredded lettuce, black olives, tomato, green onion, and jalapeños. Served in a crisp tortilla bowl.
Burgers
All burgers come with fries or potato chips. You can upgrade with Onion rings, sweet potato fries, seashore style flat fries, side salad, or soup
cheesy-badger
1/3 lb. steak burger served with your choice of two slices of great Wisconsin cheese melted on top.
cowboy
Topped with cheddar cheese, bacon, America’s favorite Sweet Baby Ray’s BBQ sauce & onion rings.
bleu-bayou
1/3 lb. steak burger topped with crumbled bleu cheese, grilled onion, and applewood-smoked bacon.
bacon-badger
1/3 lb. steak burger Topped with cheddar cheese and 3 slices of Applewood smoked bacon.
black-bean-burger
A vegan favorite! Grilled and served on a split top roll, and accompanied with lettuce, tomato, and onion.
the-garlic-burger
1/3 lb. steak burger with grilled onions, chopped garlic, provolone cheese, and garlic parmesan sauce.
smokehouse-pork-burger
1/3 lb. steak burger topped with pepper jack cheese, slow roasted pork loin, and chipotlé BBQ sauce.
Sandwiches
All Sandwiches come with fries or potato chips. You can upgrade with Onion Rings,
Sweet Potato Fries, Seashore-style Flat Fries, Side Salad, or Soup
monte-cristo
A ham, turkey, Swiss cheese sandwich on sourdough bread dipped in egg and grilled to a golden brown. Served with hot pepper bacon jam.
the-cuban
Tender sliced Pork loin, thin sliced ham, Swiss cheese, yellow mustard and pickle chips On grilled white bread.
grilled-pot-roast
Tender slow cooked pot roast on grilled white bread with pepper jack cheese, mushrooms, and onion. Served with horseradish aioli.
rock-club
A triple-decker toasted sandwich with turkey, ham, applewood smoked bacon, American cheese, Swiss cheese, lettuce, tomato, and mayo.
reuben-melt
Slow-cooked corned beef eye of round, sauerkraut, Swiss cheese, and thousand island dressing grilled on marble rye. Try it with turkey breast for a healthy option.
carolina-pulled-pork
Slow roasted pulled pork tossed in honey BBQ sauce and topped with a sweet vinegary pepper slaw. Served on a split top bun.
bangn-shrimp-tacos
Breaded shrimp pieces tossed in our rock’d up sauce and laid over a bed of sweet pepper red cabbage with chipotlé mayo, and green onion. Served on your choice of corn or flour tortillas. Comes with soup or salad and Spanish rice.
port-tenderloin
A third pound pork tender breaded and fried. Topped with caramelized onions and hot pepper bacon jam. Served on a split top bun with lettuce.
italian-beef
Thin sliced Italian beef topped with provolone cheese, on grilled French roll. Served with a side of au jus for dipping.
Wraps
All Wraps come with fries or potato chips. You can upgrade with Onion Rings,
Sweet Potato Fries, Seashore-style Flat Fries, Side Salad, or Soup
smokey-chicken
Crispy or grilled chicken breast topped with melted pepper jack cheese, applewood smoked bacon, and chipotlé BBQ sauce.
buffalo-chicken
Crispy or grilled chicken breast tossed in our spicy buffalo sauce with tomato, lettuce, bleu cheese dressing, and crumbles.
caprese-chicken
Crispy or grilled chicken breast topped with melted provolone cheese, fresh spinach, and tomato slices. Drizzled with basil mayo.
crabby-chicken
Crispy or grilled chicken breast, topped with imitation crab meat, and Swiss cheese. Served on a split top bun with mayonnaise.
ranch-chicken-blt
Crispy or grilled chicken breast, applewood smoked bacon, lettuce, tomato, and topped with ranch dressing.
salmon-sandwich
Grilled 6oz. north Atlantic salmon topped with applewood smoked bacon and sweet chili mayo. Served on a split top bun.